The Village houses everything you'd want in Italian food: a 170 seat restaurant with outdoor seating, bar, cafe, bakery, market, deli and more, including: clothing, gift baskets, serving platters and espresso. A wine cellar features the family Sicilian wines. It offers a full catering menu for special events and weddings. The Calandra family is known in the metropolitan area for its fine breads. The best sellers here are the Calandra Olive Oil, Sicilian wines and homemade pastas. Chef S. Mainera was voted one of the 2009 Top Ten Best Chefs by the New Jersey Star Ledger. Eat here or grab and go.